Liang, Jing, and Justus came to my house last night and we made a delicious meal! Jing had two awesome cookbooks from which we picked out recipes. I'll post them soon. For now, here are some pictures!
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Liang getting the pig hooves ready for hacking!
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They were really hard to chop! Good job Liang!
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Mushroom (straw and sliced portobello) and shrimp/pork meatball soup in chicken stock and pork boullion.
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Jing and Justus made this delicious picked cucumber salad with szechuan pepper oil and vinegar. YOM!!
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Pan fried tofu! Jing put something in it that was so good! I will find out when I post the recipes. :P
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Best part of the meal: stewed pig's feet! We couldn't believe that they had it at Krogers!
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Dinnertime! I was so excited I think I ate too fast!
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Forgot to take pictures of the dessert, but we made red bean soup with tapioca! Mmmmm!
Thanks everyone for cooking and coming over!
3 comments:
Pig's feet! I am so impressed with you guys - you always pull off recipes that I am too afraid to try :D Can't wait to see the actual recipes and ingredients!
What a wonderful cooking time and good memory with the delicious food! Yummy!!
Yingche
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